We're O Positive.

O Positive is more than a slogan for us.
It's our way of telling a story of the many
successes that are deserving of Ontario's pride.
Are you ready to be a part of our story?


Below please find links to our 2018-19 Bid Documents.  The first link is to our Request for Proposal which includes an Invitation to Submit Proposal, General Instructions and Proposal Forms for each of our Proposal Documents.  Next are links to our Bread, Dairy, Produce and Schools/Warehouse Proposal Documents.

The BID DUE DATE is May 11th, 2018 at 10 a.m.  so please have all proposals submitted by then.  No proposals will be accepted after that date and time.

If you have any questions, please contact Pam Suyematsu by email by clicking on her name or call her at 541-889-5374 ext. 3233.








Nutrition Services Classified Recognition

Mike Blackaby, Ontario School District Chairman of the Board, presents Linda Dalton with her Certification of Recognition.
Linda Dalton pictured with the Ontario School District classified Employees of the Year.

Linda Dalton, Alameda Elementary School Head Cook, is the Nutrition Services 2017 Outstanding Employee. Linda has devoted 21 years to cooking for our students.  She relates well to students of all ages.  Over the years she has worked at all of our elementary schools and at Ontario High School. Linda is dependable, fast and efficient.  She is a hard worker and always willing to take on any task that we give her.

Linda recently moved to Alameda and she really fits in well with the staff and students.  She inspires great team work in her kitchen.  She has challenged the kitchen staff at Alameda to come up with fun ideas and ways to promote fresh fruit and vegetables at breakfast and lunch.  She takes great pride in preparing delicious meals for her stuents.  Her love of feeding children always shines through. You can see the excitement and the joy in the faces of all the children she feeds.

Thank you for all that you do!  You make Alameda and the Nutrition Program a success.  You are a Super Hero!

Pam Suyematsu, Nutrition Services Director

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA
through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form
(http://www.ocio.usda.gov/sites/default/files/docs/2012/Complain_combined_6_8_12.pdf), (AD-3027) found online at:  www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.