We're O Positive.

O Positive is more than a slogan for us.
It's our way of telling a story of the many
successes that are deserving of Ontario's pride.
Are you ready to be a part of our story?


Below please find links to our 2019-20 Bid Documents.  The first link is to our Request for Proposal which includes an Invitation to Submit Proposal, General Instructions and Proposal Forms for each of our Proposal Documents.  Next are links to our Bread, Dairy, Produce and Schools/Warehouse Proposal Documents.

The BID DUE DATE is May 28, 2019 at 11 a.m. MDT, so please have all proposals submitted by then.  No proposals will be accepted after that date and time.

If you have any questions, please contact Pam Suyematsu by email by clicking on her name or call her at 541-889-5374 ext. 3233.









Rosie Stubbs, assistant cook at OHS, was honored in April, 2018 as Nutrition Services Outstanding Employee.  Rosie has devoted 18 years to cooking and serving our students. Her love of feeding children always shines through.  You can see the excitement and the joy in the faces of all the children she feeds. Over the years she has worked at May Roberts and just this year she moved to OHS where she has been a great help in assisting with Aiken Elementary, our transport school.  Rosie's work style is "Energizer Bunny" and she is a hard worker and is tireless - she keeps on going and going.  I don't know how she does it but she never seems to age.  Rosie is also the most positive person I know.  Every day she greets us with a smile and cheerful "Good Morning!"  When I first started I had the privilege of working with Rosie at Summer School and she worked hard and kept us all laughing with her funny stories and comments. Thank you for all that you do Rosie.  You make the Nutrition Program a success - you are a Super Hero!


Pam Suyematsu, Nutrition Services Director

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA
through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form
(http://www.ocio.usda.gov/sites/default/files/docs/2012/Complain_combined_6_8_12.pdf), (AD-3027) found online at:  www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.